AKKERMANSIA MUCINIPHILA: THE SENTINEL OF YOUR METABOLIC HEALTH YOU NEED TO KNOW
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May, Tue, 2016
Did you know that within your gut lives a bacteria capable of acting as a “shield” against obesity, inflammation, and ageing?
Although our microbiota harbours billions of microorganisms, there is one in particular that is revolutionising science: Akkermansia Muciniphila.
Although it is an extremely important bacteria and therefore is being extensively studied, it is useful for us to know some things about it, even if only superficially, as we will outline here.
This bacteria, practically unknown until recently, has become a key piece in understanding how healthy metabolism depends on what happens inside our intestines.
What exactly is Akkermansia Muciniphila?
Discovered in 2004 by researcher Willem de Vos, this anaerobic bacteria accounts for between 3% and 5% of the microbiota in healthy individuals. Its name is no coincidence: “muciniphila” means it loves mucin.
Unlike other bacteria, Akkermansia feeds on the mucus layer that lines the intestine. In doing so, it stimulates its constant regeneration, which strengthens our intestinal barrier against toxins and pathogens.
The 4 Superpowers of this bacteria
Science has identified critical benefits that make Akkermansia an indispensable ally:
1. Weight Control and Metabolism: People with high levels of this bacteria tend to have a lower body mass index and less visceral fat. It improves insulin sensitivity and promotes the production of butyrate, an essential fatty acid for metabolic function.
2. A Shield Against Toxins: By reinforcing the intestinal mucus, it prevents “leaky gut”, stopping harmful substances from passing into the bloodstream and causing systemic inflammation.
3. Potent Anti-inflammatory: It reduces levels of lipopolysaccharides (LPS), compounds that trigger chronic inflammation associated with diseases such as type 2 diabetes and cardiovascular problems.
4. Brain Protection: Due to the gut-brain connection, its role in preventing Alzheimer’s and Parkinson’s is being investigated, thanks to its ability to reduce nervous system inflammation.
What is destroying your “army” of Akkermansia?
Unfortunately, modern lifestyle is its worst enemy.
Factors such as sedentary behaviour, chronic stress, and excessive use of antibiotics decimate its populations. Additionally, diets high in sugars and ultra-processed foods severely alter your microbiota diversity, leaving Akkermansia without space to thrive.
How to naturally increase Akkermansia
The good news is that you can boost its growth with small strategic changes:
• Smart Eating: Incorporate polyphenols (found in pomegranate, blueberries, and green tea) and prebiotic fibre (asparagus, artichokes, and flaxseed). Rhubarb has also proven to be an excellent ally.
• Lifestyle: Regular physical activity and stress management (yoga or meditation) are essential for maintaining a balanced gut ecosystem.
• Strategic Supplementation: There are compounds that act as “fertilisers” for this bacteria, such as pomegranate extract (Pomanox), berberine, and specific strains like Bifidobacterium lactis BPL1.
Conclusion
Akkermansia muciniphila is not just another bacteria; it is a master regulator of our health. Taking care of it through diet and lifestyle is possibly one of the best investments you can make for your metabolic well-being and longevity.
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